Shaved Ice (Taiwan) – Refreshing dessert topped with fruits and sweet syrups


Discover the ultimate summer treat with Shaved Ice, a delicious dessert that captures the essence of Taiwanese culture and cuisine. With its fluffy, snow-like texture, this refreshing icy delight is generously adorned with vibrant fruits and a drizzle of sweet syrups, creating a party for your taste buds. Often found around night markets in Taiwan and priced between $2-5, many local favorites like “Ice Monster” in Taipei or small vendors throughout the streets offer this delightful indulgence. For those following a low-carb lifestyle, you can also enjoy a keto Shaved Ice, where creative substitutes maintain the essence while being mindful of your diet.

Origin and Inspiration

The Shaved Ice dessert has its roots deep in Taiwanese history, evolving from traditional summer treats into a beloved street food. Originally made with block ice and flavored with whatever was on hand—often fruit syrups, condensed milk, or even tea—this treat has grown into a canvas for culinary creativity. Similar variations can be found throughout Asia, such as the Korean Bingsu and Japanese Kakigori, each presenting their own twist on icy indulgence.

The keto Shaved Ice, a modern adaptation, incorporates keto-friendly sweeteners like erythritol and coconut milk to replicate the classic flavors while keeping carbs low. This delightful version retains the refreshing impact of traditional Shaved Ice, allowing you to savor every bite without guilt.

Nutrition Info (Per Serving)

Traditional Version

Calories: 300 kcal | Carbohydrates: 70g | Protein: 2g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 50mg | Potassium: 200mg | Fiber: 3g | Sugar: 50g

Keto Version

Calories: 150 kcal | Carbohydrates: 12g | Protein: 3g | Fat: 6g | Saturated Fat: 5g | Cholesterol: 15mg | Sodium: 70mg | Potassium: 150mg | Fiber: 2g | Sugar: 2g

Ingredients (2 Servings)

Shared Ingredients

  • 2 cups of ice, crushed
  • 1/2 cup fruit toppings (mango, strawberry, kiwi, etc.)
  • 2 tbsp sweetener (sugar for traditional, erythritol for keto)
  • 1/2 cup toppings (sweetened condensed milk for traditional, coconut milk for keto)
  • Optional: syrup (fruit syrups like strawberry or coconut syrup)

Traditional Version

  • 1/4 cup sweetened condensed milk
  • 2 tbsp fruit syrup (like strawberry or mango)

Keto Version

  • 1/4 cup coconut milk
  • 2 tbsp homemade low-carb fruit syrup (made from blended fruits and erythritol)

Instructions

1. Prepare the Base:

  • Crush the Ice: Using a blender or ice crusher, blend your ice until it becomes fluffy and resembles snow. The sound of ice crushing will leave you anticipating the cold dessert that awaits.

2. Assemble the Toppings:

  • Fruity Goodness: Dice your fresh fruits into bite-sized pieces, their bright colors and rich aromas creating a visual treat that beckons to be devoured.

3. Layer the Shaved Ice:

  • In a serving bowl, pile the fluffy shaved ice high, like a snow-capped mountain. Drizzle your choice of syrup beautifully across the top, allowing it to cascade down like a colorful waterfall.

4. Add the Mixed Toppings:

  • Generously scatter your chopped fruits over the shaved ice. For the traditional version, add the sweetened condensed milk to enrich the flavors. If you’re on keto, replace this with coconut milk to maintain that creamy texture while keeping it low-carb.

5. Final Touches:

  • For an extra layer of sweetness, add an additional drizzle of syrup or a sprinkle of your favorite roasted nuts to enhance the crunch while keeping the destination of delightful coolness.

What Does It Pair Well With?

  • Traditional Pairing: Enjoy your Shaved Ice alongside a cup of strong iced tea or a light green tea, balancing out the sweet with a hint of bitterness.
  • Keto Pairing: Complement your keto Shaved Ice with a refreshing sparkling water or coconut-flavored soda—both providing a delightful fizz to your dessert experience.

What is the Shelf Life?

  • Traditional Version: Best served fresh, but can be stored in the freezer for up to 24 hours. The quality may decline as the ice tends to become icy and lose its fluffiness.
  • Keto Version: However, the keto Shaved Ice can maintain its delightful texture a little longer, remaining enjoyable in the freezer for 1-2 days. Remember to keep the toppings separate until serving!

Alternative Cooking Methods

  • Blender: If you don’t have an ice crusher, simply add ice to a high-powered blender in batches, pulsing until fluffy.
  • Food Processor: Utilize a food processor to achieve a similar fluffy ice texture, allowing for easy assembly no matter your kitchen setup.

Conclusion

The Shaved Ice dessert is a refreshing delight, merging cold, creamy, and fruity sensations that are impossible to resist. Whether savoring the traditional version or exploring the keto-friendly adaptation, this dessert highlights the playful side of summer sweets. Each spoonful promises an instant escape to the vibrant streets of Taiwan, transporting you on a flavorful journey while keeping it light and enjoyable for everyone. Treat yourself and experience this icy indulgence—your taste buds will thank you!

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